Moon Star Grill (718) 432-2570

Chef’s Special

100. Vietnamese Style Grilled Chicken$14.95
Served with pickle salad and nuoc cham sauce.
101. Salgon$14.95 – $16.95
Sauteed with asparagus, shiitake mushroom, red pepper and ginger in our chef’s special sauce.
102. Spicy Salgon Style$14.95 – $16.95
Sauteed with long hot pepper, red pepper, shiitake mushroom, asparagus in our special sauce. Very spicy.
103. Mussel$14.95
Sauteed with spicy basil sauce. Spicy.
104. Samba Delight$14.95
With chicken, shrimp, beef, red pepper, shiitake mushroom, onion, squash and asparagus with samba sauce. Spicy.
105. Black Beans Triple Delight$14.95
With chicken, beef, shrimp mixed vegetable with black bean sauce.
106. Ginger with Scallion Triple Delight$14.95
With chicken, beef, shrimp mixed vegetable with ginger and scallions sauce.
107. Orange Beef$14.95
Shredded beef fried crispy tossed with bell peppers, onion and flavored with sweet spicy glaze. Spicy.
108. Fillet Crispy Red Snapper$17.95
Fillet of snapper lightly battered and deep fried to perfection accompanied with a caramelized soy sauce vinegar.
109. Roasted Chilean Sea Bass$21.95
Fillet. With mango sauce.
110. Crispy White Meat Sesame Chicken and Shrimp$16.95
With honey walnut and sweet mayo.
111. Steamed Chilean Sea Bass$21.95
Fillet. With shiitake mushroom asparagus, ginger and scallion in soy dressing and dazzled with extremely high temperature true olive oil.
112. Wok Sauteed Beef Tenderloin$21.95
Filet mignon. Crispy beef in sauteed Mandarin wine.