
W. White Rice
| 58. Roast Pork Egg Foo Young | 5.00 | ||
|---|---|---|---|
| 59. Chicken Egg Foo Young | 5.00 | ||
| 60. Shrimp Egg Foo Young | 5.50 | ||
| 61. Beef Egg Foo Young | 5.50 | ||
| 62. Vegetable Egg Foo Young | 4.25 | ||
| 62a. House Special Egg Foo Young | 7.00 |
W. White Rice Pt/Qt
| 63. Sweet & Sour Pork | 3.50 6.50 | ||
|---|---|---|---|
| 64. Sweet & Sour Chicken | 3.50 6.50 | ||
| 65. Sweet & Sour Shrimp | 4.50 8.50 |
W. White Rice Pt/Qt
| 66. Lobster Sauce | 2.00 3.75 | ||
|---|---|---|---|
| 67. Shrimp w. lobster sauce | 5.00 9.50 | ||
| 68. Shrimp w. broccoli | 5.00 9.50 | ||
| 69. Shrimp w. black bean sc | 5.00 9.50 | ||
| 70. Shrimp w. chinese veg | 5.00 9.50 | ||
| 71. Shrimp w. mushrooms | 5.00 9.50 | ||
| 72. Shrimp w. snow peas | 9.50 5.00 | ||
| 73.* Curry Shrimp | 9.50 5.00 | ||
| 74. Shrimp w. pepper & tomato | 5.00 9.50 | ||
| 75. Scallops w. broccoli | 9.50 5.00 | ||
| 76.* Scallops w. hot chili sauce | 5.00 9.50 | ||
| 77.* Baby Shrimp w. hot chili sc | 8.50 4.50 | ||
| 78. Shrimp w. mixed vegs | 5.00 9.50 | ||
| 79.* Baby Shrimp w. garlic sc | 4.50 8.50 | ||
| 79a. Shrimp w. eggplant | 5.00 9.50 | ||
| 79b. Shrimp w. string bean | 9.50 5.00 | ||
| 79c. Triple Jade w. shrimp | 5.00 9.50 |
W. White Rice Pt/Qt
| 80. Roast Pork w. chinese vegs | 8.00 4.25 | ||
|---|---|---|---|
| 81. Roast Pork w. mushrooms | 4.25 8.00 | ||
| 82. Roast Pork w. snow peas | 4.25 8.00 | ||
| 83. Roast Pork w. broccoli | 4.25 8.00 | ||
| 84a. Roast Pork w. mixed vegs | 4.25 8.00 | ||
| 84b.* Special Rib Tips In Garlic Sauce | qt 5.75 | ||
| 84c. Spare Rib Tips In Black Bean Sauce | qt 5.75 |
W. White Rice Pt/Qt
| 85. Moo Goo Gai Pan | 8.50 4.50 | ||
|---|---|---|---|
| 86. Chicken w. broccoli | 8.50 4.50 | ||
| 87.* Chicken w. garlic sauce | 4.50 8.50 | ||
| 88. Chicken w. bean sprouts | 4.50 8.50 | ||
| 89. Chicken w. oyster sauce | 8.50 4.50 | ||
| 90. Chicken w. snow peas | 8.50 4.50 | ||
| 91. Chicken w. mixed vegs | 4.50 8.50 | ||
| 92. Chicken w. black bean sc | 4.50 8.50 | ||
| 93.* Curry Chicken | 4.50 8.50 | ||
| 94. Chicken w. mushrooms | 8.50 4.50 | ||
| 95a. Chicken w. almond ding | 4.50 8.50 | ||
| 95b.* Chicken Wings In Garlic Sauce | qt 5.75 | ||
| 95c. Chicken w. eggplant | 8.50 4.50 | ||
| 95d. Chicken w. string bean | 8.50 4.50 | ||
| 95e. Triple Jade w. chicken | 4.50 8.50 |
W. White Rice Pt $4.50 / Qt $8.50
| 96.* Curry Beef | |||
|---|---|---|---|
| 97.* Hot & Spicy Beef | |||
| 98. Pepper Steak w. onion | |||
| 99. Beef w. tomato and pepper | |||
| 100. Beef w. mixed veg | |||
| 101a. Beef w. mushrooms | |||
| 101b. Beef w. oyster sauce | |||
| 102. Beef w. snow peas | |||
| 103. Beef w. bean curd | |||
| 104. Beef w. broccoli | |||
| 105a. Beef w. eggplant | |||
| 105b. Beef w. string beans | |||
| 105c. Beef w. garlic sauce | |||
| 105d. Triple Jade w. beef |
W. White Rice
| 106. Bean Curd * w. garlic sauce | |||
|---|---|---|---|
| 107. Fresh Broccoli * with garlic sauce | |||
| 108. Spicy Hot Bean Curd * | |||
| 109. Sauteed Mixed Vegs | |||
| 110. Sauteed Fresh Broccoli | |||
| 111. Eggplant * w. garlic sauce | |||
| 112. Bean Curd w. black bean sauce | |||
| 113. Home Made Bean Curd | |||
| 114. Sauteed String Beans | |||
| 115. Bean Curd w. mixed vegs | |||
| 115a. Triple Jade broccoli, string bean & snow peas |
| 116. Chicken w. cashew nuts | 8.75 | ||
|---|---|---|---|
| 117. Shrimp w. cashew nuts | 9.75 | ||
| 118. Shredded Beef * w. garlic sauce | 8.75 | ||
| 119. Shredded Chicken * w. garlic sauce | 8.75 | ||
| 120. Shredded Pork * w. garlic sauce | 8.75 | ||
| 121. Fresh Pork Or Chicken * w. scallions | 8.75 | ||
| 122. Beef * w. scallions | 9.00 | ||
| 123. Hot & Spicy Shrimp * | 9.75 | ||
| 124. Boneless Or Lemon Chicken | 7.75 | ||
| 125. Shrimp Hunan Style * | 9.75 | ||
| 126. Moo Shu Pork Or Chicken | 7.75 | ||
| 127. Moo Shu Shrimp Or Beef | 8.25 | ||
| 128. Moo Shu Vegs | 7.00 | ||
| 129. Hunan Beef * | 9.00 | ||
| 130. Double Sauteed Sliced Pork * | 8.75 | ||
| 131. Hunan Spiced Chicken Or Pork * | 8.75 | ||
| 132. Chicken Szechuan Style * | 8.75 | ||
| 133. Beef Szechuan Style * | 9.00 | ||
| 134. Shrimp Szechuan Style * | 9.75 |