| Appetizers | |
|---|---|
| Age Dofu | 4.50 |
| Deep fried soy bean curd with special sauce | |
| Gyoza | 4.75 |
| Deep fried or steamed shrimp filling dumpling | |
| Shumai | 4.75 |
| Steamed or deep fried shrimp dumpling | |
| Beef Negimaki | 6.95 |
| Sliced beef rolled with scallion and served with special sauce | |
| Ika Fried | 5.95 |
| Fried squid Japanese style | |
| Tempura | 5.95 |
| Shrimp and vegetables deep fried | |
| Tatsuta Age | 4.75 |
| Deep fried chicken Japanese style | |
| Yaki Nasu | 4.75 |
| Grilled eggplant with special sauce | |
| Yakitori | 4.95 |
| Chicken and vegetables on skewers | |
| Hiyayakko | 4.25 |
| Cold bean curd with dry bonito, scallion and ginger topping | |
| Edamame | 4.25 |
| Steamed and salted Japanese soy bean in shell | |
| Sushi | 6.95 |
| 5 pieces of assorted fish | |
| Sashimi | 7.50 |
| 7 pieces of assorted fish | |
| Tako Su | 7.50 |
| Octopus with sliced cucumber and seaweed in ponzu sauce | |
| Mixed Sunomono | 7.50 |
| Smoked salmon, crab meat and shell fish | |
| Tuna Tataki | 8.95 |
| Sliced seared tuna with caviar, cucumber, scallion in ponzu sauce | |
| Seafood Tartar | 7.95 |
| Chopped, tuna, white tuna, salmon with caviar, avocado, scallion in special sauce | |
| Harumaki | 3.00 |
| Fried spring roll | |
| Soup | |
|---|---|
| Miso Soup | 1.50 |
| Clear Soup | 1.75 |
| Vegetable Soup | 1.75 |
| Salad | |
|---|---|
| Green Salad | 2.50 |
| Seaweed Salad | 3.95 |
| Tofu Salad | 4.25 |
| Kani Salad | 4.95 |
| House Salad | 4.95 |
| Served with crab stick and octopus | |
