
| APPETIZER | |||
|---|---|---|---|
| 1. | Egg Roll (Pork) | 1.10 | |
| 2. | Shrimp Roll | 1.20 | |
| 3. | Spring Roll (2) | 2.30 | |
| 3a. | Pizza Roll (1) | 1.30 | |
| 4. | Chinese Pizza (Scallion Pan Cake) | 3.50 | |
| 5. | Steamed or Fried Dumpling (8) | 5.25 | |
| 6. | Steamed or Fried Vegetable Dumpling (8) | 5.25 | |
| 7. | Shrimp Toast (4) | 3.50 | |
| 8. | Fantail Shrimp (4) (Fried Jumbo Shrimp) | 4.55 | |
| 9. | Fried Wonton (10) | 3.50 | |
| 10. | Beef on Stick (4) | 5.25 | |
| 11. | Chicken on Stick (4) | 4.75 | |
| 12. | Crab Rangoon (6) | 3.50 | |
| 13. | Pu Pu Platter (for 2) (12 pieces) | 9.75 | |
| 14. | Wonton in Spicy Sesame Sauce (10) |
4.55 | |
| 15. | Cold Noodle in Spicy Sesame Sauce |
4.55 | |
| 16. | Bar-B-Q Spare Ribs (with the bone) | (S) 6.25 | (L)11.55 |
| 17. | Boneless Spare Ribs | (S) 6.25 | (L) 10.95 |
| EGG FOO YOUNG (w. White Rice & Gravy on the Side) |
Order | ||
|---|---|---|---|
| 51. | Vegetable Egg Foo Young | 7.55 | |
| 52. | Roast Pork or Chicken Egg Foo Young | 7.75 | |
| 53. | Beef or Shrimp Egg Foo Young | 8.25 |
| MU SHU (w. White Rice & 4 Pancakes) | Order | ||
|---|---|---|---|
| 111. | Mu Shu Pork or Chicken | 7.95 | |
| 112. | Mu Shu Shrimp or Beef | 8.55 | |
| 113. | Mu Shu Vegetable | 7.55 |
| SWEET & SOUR (w. White Rice and Sauce on the Side) |
Sm. | Lg. | |
|---|---|---|---|
| 114. | Sweet & Sour Pork | 5.25 | 8.50 |
| 115. | Sweet & Sour Chicken | 5.25 | 8.50 |
| 116. | Sweet & Sour Shrimp | 6.25 | 10.25 |
| PAN FRIED NOODLE | Order | ||
|---|---|---|---|
| 1. | Roast Pork or Chicken Pan Fried Noodle | 8.50 | |
| 2. | Shrimp or Beef Pan Fried Noodle | 9.25 | |
| 3. | House SPecial Pan Fried Noodle | 9.75 | |
| 4. | Seafood Pan Fried Noodle | 10.25 |
| NEW | |||
|---|---|---|---|
| Seafood Dumplings (8) | 5.35 | ||
| Mei Fun Soup or Chow Fun Soup (Choice of Pork, Chicken, Beef or Shrimp) |
5.25 | ||
| Yat Gaw Mein w. Gravy (Choice of Pork, Chicken, Beef or Shrimp) |
5.55 |