Fu’s House (212) 421-2322
972 2nd Ave, New York, NY 10022, United States
Posted on 2016-08-14 / 604
Appetizers
| 1. Roti indian pancake with curry dipping | |||
|---|---|---|---|
| 2. Vietnamese Summer Roll soft skin salad roll, gilled with lettuce, bean sprout, fresh herbs, served with a house dipping sauce. with prawn add $1 | 4.00 | ||
| Crispy Vegetable Roll | (2) 4.00 | ||
| 4. Peking Duck Spring Roll | (2) 5.00 | ||
| 5. Classic Egg Roll | 2.00 | ||
| 6. Malaysian Chicken Or Beef Satay marinated chicken or beef grilled skewer | 6.00 | ||
| 7. Curry Puff sauteed with chicken potato onion & curry cooked with puff pastry | 5.00 | ||
| 8. B. B. Q Spare Ribs | (6) 10.00 | ||
| 9. Scallion Pancake | 4.00 | ||
| 10. Spicy Crispy Calamari | 6.00 | ||
| 11. Fried Wonton | (10) 45.00 | ||
| 12. Szechuan Wonton In Hot Sauce | (10) 4.50 | ||
| 13. Cold Noodle with spicy sesame sauce | 4.50 | ||
| 14. Lettuce Wrap sauteed vegs & pinenuts with lettuce, wrapper | |||
| Lettuce Wrap vegetable soong | 6.00 | ||
| Lettuce Wrap chicken soong | 6.00 | ||
| Lettuce Wrap thai spicy seafood | 8.00 | ||
| 17. Crystal Shrimp Dumpling | (4) 4.50 | ||
| 18. Chicken Dumpling steamed or pan fried | (4) 6.00 | ||
| 19. Pork Dumping steamed or pan fried | (6) 4.00 | ||
| 20. Vegetable Dumplings steamed or pan fried | (6) 4.00 | ||
| 21. Mixed Dumplings | 4.00 | ||
| 22. Dim Sum Sampler (6) | |||
| 23. Assorted Appetizer ( For Two ) |
Soup & Salad
| 31. Tofu Or Shrimp Ton Yum Soup thai hot & sour soup lemongrass broth with bell pepper & mushrooms | 4.00 3.00 | ||
|---|---|---|---|
| 32. Chicken Coconut Soup thai chicken soup with milk lime juice pepper & mushroom | 3.00 | ||
| 33. Fu’s Wonton Soup | 2.00 | ||
| 34. Egg Drop Soup | 2.00 | ||
| 35. Hot & Sour Soup best in town classic szechuan style | 2.00 | ||
| 36. Vegetable & Bean Curd Soup | 3.00 | ||
| 37. Vietnamese Seafood Soup shrimp, scallop, pineapple, tomato celery, straw mushrooms, lime juice, chili pepper herbes | 5.00 | ||
| 38. Thai Salad with peanut dressing | 4.00 | ||
| 39. Duck Salad crispy duck season with lime juice hot pepper cucumber, ginger tomatoes, pineapple and cashewnuts | 7.00 |
Wok Star
| W1. Crispy Sesame Chicken | 9.50 | ||
|---|---|---|---|
| W2. Orange Flavor Chicken | 9.50 | ||
| W3. General Tso’s Chicken above items all served with dark meat white meat | 9.50 extra 1.50 | ||
| W4. Sweet & Sour Chicken | 9.00 | ||
| W5. Steamed Chicken with black mushrooms | 9.50 | ||
| W6. Steamed Shrimp with black mushrooms | 14.00 | ||
| W7. Shrimp with lobster sauce | 14.00 | ||
| W8. Crispy Sesame Beef | 13.00 | ||
| W9. Sauteed Steamed Bok Choy | 2.00 | ||
| W10. Sauteed Or Steamed Chinese Broccoli | |||
| W11. Bean Curd Szechuan Style | |||
| W12. Crispy Sesame Tofu & Asian Green | 9.00 |
House Specialties
| H1. Thai Basil Seafood Combo jumbo shrimp, scallops, salmon filet, vegs & spicy thai basil sauce | 19.00 | ||
|---|---|---|---|
| H2. Steamed Chilean Sea Bass with black bean sauce | 18.00 | ||
| H3. Prik King Salmon grilled salmon fillet bell pepper, onion, broccoli in thai none coconut curry sauce | 14.00 | ||
| H4. Two Flavor Shrimp crispy jumbo shrimp, with grand mariner sauce, rose tamarind sauce | 18.00 | ||
| H5. Grand Mariner Shrimp | 19.00 | ||
| H6. Jumbo Shrimp & Scallops Fu’s Delight prawn & scallops, sauteed with mushrooms snow peas, waterchestnuts, ginger & scallion in a rice wine baked in a aluminum foil for a few extra minutes in the sauce for exquisite flavor | 16.00 | ||
| H7. Peking Duck a young duckling slowly grilled until crispy & golden sliced meat with homemade crepes, spring onion brushes, fresh cucumber & hoisin sauce | half 16.00 whole 29.00 | ||
| H8. Duck Chiang Mai boneless roasted duck pineapple onion, asparagus, cashewnuts & ching mai plum sauce | 14.00 | ||
| H9. Home Style Chicken large chunks, of fresh chicken slightly breaded than fried until crispy, sauteed with fresh herbs pepper & scallion in a hot spicy sauce | 13.00 | ||
| H10. Fu’s Lemon Chicken breast of white meat chicken highly coated with waterchestnuts flour fried until crispy. served with a heavenly lemon sauce | 12.00 | ||
| H11. Crispy Shredded Beef Hunan Style shredded beef fried until it gets crispy outside tender inside, string with fresh carrots & celery in special sauce | 13.00 | ||
| H12. Crispy Orange Beef | 14.00 | ||
| H13. Beef & Scallop with oyster sauce. | 14.00 | ||
| H14. Happy Family with vietnamese satay sauce | 14.00 | ||
| H15. Crispy Pork with spicy tasty sauce |
Sauteed
Choice Of: Vegetable & Tofu – $8, Chicken Or Pork – $9.50, Beef – $10, Baby Shrimp – $11 Or Jumbo Shrimp – $14
| S1. Spicy Thai Basil lotus root bell pepper, onions & fresh basil | |||
|---|---|---|---|
| S2. Red Curry curry spicy, lightly coconut milk, bamboo shoot & zucchini | |||
| S3. Green Curry the spiciest curry, eggplant, bamboo shoot, string bean | |||
| S4. String Bean & Thai Chili Paste with touch of pineapple & julienned ginger | |||
| S5. Eggplant Thai Style young eggplant, tomato, zucchini chili bean paste basil | |||
| S6. Fresh Mango Flavored fresh mango, onion, asparagus, mushrooms | |||
| S7. Spicy Cashewnuts fresh veg, cashewnuts, with indonesian sambal sauce | |||
| S8. Vietnamese Satay Sauce baby corn, bell pepper & onion | |||
| S9. Twice Cooked Korean Cabbage with spicy hoisin sauce, koloa cabbage, bell pepper scallion, bean curd | |||
| S10. Moo Shu Flavored | |||
| S11. Hot Pepper ( Kung Bo ) Sauce hot pepper, vegs peanut | |||
| S12. Broccoli Stir Fried with brown or spicy garlic sauce | |||
| S13. Mixed Vegetable stir fried or steamed. with brown or spicy garlic sauce. |
Noodles & Fried Rice
| N1. Pad Thai famous thai noodle egg, beans, sprouts, sprinkled with crushed peanuts | 8.00 | ||
|---|---|---|---|
| N2. Chef’s Udon stir fried japanese udon noodle vegs & own tasty chili sauce | 8.00 | ||
| N3. Malaysian Curry Over Steamed Noodle with spicy curry & creamy coconut milk over egg noodle | 8.00 | ||
| N4. Singapore Rice Noodles with curry flavor | 7.00 | ||
| N5. Mei Fun sauteed rice vermicelli & vegs, hong kong style | 6.00 | ||
| N6. Lo Mein classic stir fried egg noodle with vegs | 6.00 | ||
| N8. Spicy Thai Basil Fried Rice fresh basil, onion, egg, green peas, & special chili paste | 8.00 | ||
| N9. Pineapple Fried Rice pineapple, tomato, egg, onion, cashewnuts, & green peas | 8.00 | ||
| N10. Fried Rice traditional chinese style | 6.00 |
Noodle In Broth
| N13. Tom Yum Seafood Udon udon noodles shrimp, scallion bean sprouts, & mushrooms in thai hot & sour fish broth | 9.00 | ||
|---|---|---|---|
| N15. Curry Chicken Rice Vermicelli chicken, rice, vermicelli, vegs, curry, spicy in chicken broth | 8.00 | ||
| N16. Spicy Beef Rice Noodle rice noodle, bean sprout, lemon chili pepper & aromatic herb | 8.00 | ||
| N17. Cantonese Wonton & Noodle Soup | 6.50 | ||
| N18. Pork with chinese pickle broth noodle | 5.50 | ||
| N19. Veg. Noodle Soup | 4.50 | ||
| N20. Little Bit Of Everything Noodle Soup | 6.50 |
Lunch Special
| L1. Fresh Mango Flavored fresh mango, onion, asparagus, mushrooms | |||
|---|---|---|---|
| L2. Chef’s Special Sauce soft bean curd, mushrooms snow peas | |||
| L3. Red Curry curry spicy, coconut milk, bamboo shoot | |||
| L4. Green Curry the spiciest curry, eggplant bamboo shoot string beans basil | |||
| L5. Spicy Thai Basil fresh basil bell pepper onion, zucchini mushroom | |||
| L6. String Bean & Thai Chili Paste with touch of pineapple & julienned ginger | |||
| L7. East & West Broccoli sauteed chinese broccoli & american broccoli garlic brown sauce | |||
| L8. Eggplant Thai Style young eggplant, tomato, zucchini, chili paste | |||
| L9. Pad Thai thai rice noodle, bean sprouts, egg, garlic ground peanut | |||
| L10. Spicy Basil Fried Rice fried rice with spicy sauce fresh basil | |||
| L11. Pineapple Fried Rice pineapple, tomato, egg, onion, cashew nut & green pears |
Lunch Special $5.5
| L12. Sauteed Mixed Vegetables | |||
|---|---|---|---|
| L13. Broccoli with garlic sauce | |||
| L14. Bean Curd, Szechuan Sauce | |||
| L15. Bean Curd, Home Style | |||
| L16. Twice Cooked Pork with vegetables | |||
| L17. Pork with garlic sauce | |||
| L18. Pork with scallions | |||
| L19. Chicken with broccoli | |||
| L20. Kung Pao Chicken with peanuts | |||
| L21.Sweet & Sour Chicken | |||
| L22. Chicken with snow peas & fresh mushrooms | |||
| L23. Chicken with garlic sauce | |||
| L24. Hunan Chicken | |||
| L25. Chicken with black bean sauce | |||
| L26. Chow Mein choice of chicken, pork, roast pork, veg, baby shrimp | |||
| L27. Beef with broccoli | |||
| L28. Pepper Steak | |||
| L29. Beef with garlic sauce | |||
| L30. Beef with scallion | |||
| L31. Beef with mixed vegetables | |||
| L32. Lo Mein choice of chicken, beef shrimp, vegetables | |||
| L33. Fired Rice choice of chicken, beef, vegetables shrimp | |||
| L34. Singapore Rice Noodle with curry flavor | |||
| L35. Pork with chinese sprouts & noodle soup | |||
| L36. Chicken with bean sprouts & noodle soup | |||
| L37. Vegetable Noodle Soup | |||
| L38. Little Bit Of Everything Noodle Soup |
Lunch Special $6.5
| L39. General Tso’s Chicken | |||
|---|---|---|---|
| L40. Orange Flavor Chicken | |||
| L41. Sesame Chicken | |||
| L42. Chicken with asparagus | |||
| L43. Shrimp & Chicken Double Delight | |||
| L44. Baby Shrimp with mixed vegetables | |||
| L45. Baby Shrimp with spicy tasty sauce | |||
| L46. Baby Shrimp with garlic sauce |
Desserts
| Fresh Fruits | 3.95 | ||
|---|---|---|---|
| Lychees | 3.50 | ||
| Crispy Banana Spring Roll | 3.50 | ||
| Crispy Banana | 3.00 | ||
| Cheese Cake | 5.50 |
Beverages
| Thai Ice Tea | 3.00 | ||
|---|---|---|---|
| Soda Or Water | |||
| Perrier Or Snapple | |||
| Beer | |||
| Hot Saki | |||
| Cold Saki | |||
| Kizakura (300 Ml ) | |||
| Katana ( 180ml ) |
Notes:Fast and Free Delivery Office and Home Catering Hours:Mon-Fri: 11am-11pm Sat and Sun: 11:30am-11pm Serves:Dinner
Listing Type :
餐馆
Features
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